Fruit of the Month: Papaya
Forget the scrawny, overpriced papaya imported in the States (usually from Hawaii); Costa Rica's tropical soil yields some of the largest, most sumptuous papaya this side of the Rio Grande. Native to southern Mexico and Central America, this exotic fruit not only tastes delicious, its health benefits are numerous and surprising to many.
See Also
Farmers Market
The farmers’ market the best place to find Costa Rica’s freshest fruits and vegetables.
ContinueCosta Rican Cuisine
Costa Rican cuisine is hearty, savory and always satisfying. While it doesn’t have the spice of Mexican or the grilled skewered meats of Argentinian food, it has a style all its own: like an easy chair or a meal from ...
ContinueLast updated: Oct 22, 2023